Yes, we eat like this every day.

  I'm growing up and I'm also leveling up as a PNW-er (no pun intended). In other words, I'm starting to garden. ( A...

#shelfie 1. Theo and Emi have been obsessed with chickens and eggs lately. (We also got three new Barred Rock chicks last Friday!) A cou...

I feel like Bob Wiley from the scene in What About Bob? where he says, "I'm sailing! I'm a sailor! I sail!"  Y'all...

Kathy let me host an art gallery to display and sell her art!!! She has been doodling and painting a lot lately and her work is amazing...

( Christine , this is silly but I am channeling you in my post title ;p) I was so happy with my Thanksgiving tablescape this year that ...

1. New guilty pleasure:  Nashville . Connie Britton, singing, love triangles... um, swoon, basically. "No One Will Ever Love you" ...

Before November is over, let's talk about pumpkin for a little bit because YES PLEASE. 1. Pumpkin chili This chili is decidedly ...

For the longest time I've wanted to do an anecdotal study of people who aren't on Facebook, but how would I reach Those People? H...

Yesterday, our guest preacher Therin Fenner's opening metaphor was The Notebook of Middle School Girls circa 1997. You know, the sp...

I apologize for the hiatus. We've been really busy over here, having early Thanksgivings both in California and here at home in Seattle....

We really did it: a whole week of Mexican food. Caldo de pollo, carne asada tacos, lots of beans and tortillas.  I even did a copy...