Here is our Fall Dinner Queue, a list of meals for us to pick from when planning out the week's meals. I used Kendra's Decide Once principle to choose the veggie that goes along with each main so it doesn't have to be something we have to come up with each time.
Comment below with your favorite fall crowd pleasers!
Asian-ish
- pork egg omelette + cauli
- chicken pho + broccoli
- beef pho + kale
- thit kho + mustard greens
- xuxu soup
- butter chicken + cauli
- viet coconut curry
- spring rolls (shrimp, cha lua, or chk) / bun bowls (rotisserie chk or bulgogi)
- baked salmon + green beans
- baked kalbi chicken + salad
- bulgogi + kale
- mapo tofu + cauli
- hainanese chicken + cuke
- oxtail soup + kale
- kalua pork + cabbage
- larb
- bo kho
- seaweed soup w/ ground beef
- pork shrimp meaballs
- tilapia with ginger, green onions, cilantro
- peruvian steak
American
- cabbage patch soup
- spaghetti
- ham + beans
- burgers
- sheet pan chicken
- Sunday Night Stew
- pork chops + kale
- baked potatoes + broccoli
- nachos
- brussels sprouts fettucine (I can't find the link; I could have sworn it was on Orangette...)
- Sultze meatloaf + broccoli
- quiche + salad
Stupid easy
- take-out fried chicken (Heaven Sent does GF!) and coleslaw
- Pho Asia
- Costco rotisserie chicken + salad kit
- sandwiches + chips
- frozen pizza
